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Thyme

Botanical Name

Name

Family Name

Name

Our Varieties

Name Variety 1

Thyme

Botanical Name

Name

Family Name

Name

Our Varieties

Name Variety 1

Thyme

Thymus vulgaris, Thymus serpyllum
Labiatae

Temperature

  • Germination: 18-22°C
  • Growth: 18-25°C

Light

  • Thyme does best with plenty of light.
  • More exposure to light promotes better essential oil production.
  • 12 to 14 hours per day is recommended for growing indoors with Bulbo lights.

Soil

  • Choose a chalky and stony soil. For thyme, we recommend this soil mix.

Time Of Growth

  • Expect 10 to 15 days for germination and about 60 to 85 days from seed to harvest, depending on variety.

HOW TO START

  • Thyme does best when grown from cuttings, rather than starting by seed.

WATERING & CARE

  • Thyme does not need too much water, once every two days is enough.
  • Thyme does not need many fertilizers.

How To Use

  • Thyme is great incorporated into savory baked goods or used with other herbs to season stocks and soups.

Nutritional Values

for 100 g of product
Potassium: 309 mg
Phosphorus: 106 mg
Calcium: 405 mg
Sodium: 9 mg
Iron: 17 mg
Vitamin C: 160 mg
Thymus vulgaris, Thymus serpyllum
Labiatae

Temperature

  • Germination: 18-22°C
  • Growth: 18-25°C

Light

  • Thyme does best with plenty of light.
  • More exposure to light promotes better essential oil production.
  • 12 to 14 hours per day is recommended for growing indoors with Bulbo lights.

Soil

  • Choose a chalky and stony soil. For thyme, we recommend this soil mix.

Time Of Growth

  • Expect 10 to 15 days for germination and about 60 to 85 days from seed to harvest, depending on variety.

HOW TO START

  • Thyme does best when grown from cuttings, rather than starting by seed.

WATERING & CARE

  • Thyme does not need too much water, once every two days is enough.
  • Thyme does not need many fertilizers.

How To Use

  • Thyme is great incorporated into savory baked goods or used with other herbs to season stocks and soups.

Nutritional Values

for 100 g of product
Potassium: 309 mg
Phosphorus: 106 mg
Calcium: 405 mg
Sodium: 9 mg
Iron: 17 mg
Vitamin C: 160 mg